Content
2 modules
Difficulty
Basic
Course length
40 mins
Instructor
MXNS Instructor
Price
$99.00 USD
Description
In this first short course of our Labeling 101 series, students will learn about the up-to-date basic U.S. FDA labeling requirements for retail packs, food service items, shipping cases, and inner packs.
Who should take this course?
- Product developers
- QA personnel
- Regulatory specialist
*Note: This course will be available to you for 1 year from the date of purchase. A certificate will be issued upon successful completion of the course.
Objectives
- Understanding the basic food labeling requirements on all FDA food.
-
Learning the mandatory Bioengineered Food Disclosure labeling
-
Learning the labeling requirement on different packaging configurations
Certificate
By completing/passing this course, you will attain the certificate 2025 Mérieux NutriSciences Completion Certificate
1.
Basics of U.S. Food Labeling
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2.
End of Course Survey
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