Introduction to Food Chemistry Curriculum Bundle

Content
14 courses

Released
31 Jan 2020

Price
$1,000.00

Description

We've gathered 14 courses in our Food Chemistry curriculum and bundled them together for the special price of $1000*.

The following courses are included in this bundle:

  • Ash Analysis
  • Contaminants
  • Fat Analysis
  • Fiber Analysis
  • Introduction to Food Chemistry
  • Method Validation and Verification
  • Moisture Analysis
  • N.L.E.A. Labeling Rules
  • Protein Analysis
  • Salt and Sodium Analysis
  • Sampling Basics
  • Sample Preparation
  • Shelf Life Studies
  • Uncertainty of Measurement

 

*Retail value $1400

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